Catering

Immerse yourself in a refreshing and flavorful experience with our menus!

CATERING COOKED ON BOARD

Enjoy the finest local produce, freshly prepared by our crew in a unique setting. A luxurious experience you won’t want to miss. You’ll be able to taste the finest Menorcan products aboard VIP ESCAPE, an unparalleled combination.

You can choose between two types of menus that we’ve designed so you don’t miss a single flavor of this wonderful island.

Available only for the VIP ESCAPE ship

MEAT MENU
75€/person

STARTERS
Cold cuts and cheeses from the island
Greek salad

MAJOR
Grilled meats with garnish

DESSERT
Fruit cocktail

SEAFOOD AND FISH MENU
85€/person

STARTERS
Steamed mussels with white wine
Caprese Salad
Grilled prawns

MAJOR
Fish of the day

DESSERT
Fruit cocktail

COLD CATERING

For the rest of our fleet, we’ve created a selection of menus that will delight your senses and take you on a journey through unique, fresh flavors. From the first bite to the last, you’ll be amazed by our fresh, flavorful creations.

MENU APPETIZERS
50€/person

APPETIZERS
Spanish cured meats platter
Mahón cheeses platter
Gazpacho
Spanish potato omelette

Served with a basket of bread and crackers, and a bowl of olives.

DESSERT
Fresh fruit cocktail

MENU
We are creating a new menu.

STARTERS
We are creating a new menu.

DESSERT

BOOKING CONDITIONS

Reservations are required at least 48 hours in advance.

For logistical reasons, all VIP ESCAPE guests must choose the same menu. Either everyone chooses the Meat Menu or everyone chooses the Seafood and Fish Menu; unfortunately, these cannot be combined.

Remember to let us know if you have any intolerances or vegetarian or vegan preferences.